Sparkling Mulled Cider

Sparkling Mulled Cider

Well, our first days of Fall have been more Indian summer than frosty mornings, but I was determined to celebrate with our amazing Mulling Mix Blend.  After a little Pinterest inspiration, I decided to have a little fun with bubbles.  This chilled beverage is a perfect way to bring Fall flavor to a hot day.  

Sparkling Mulled Cider

Makes 1 gallon

Ingredients:

Directions:

  1. Place 1/2 gallon apple cider and spice pack into crockpot/slow cooker.  Cook on low for 4 to 6 hours depending on how spiced you want your cider.
  2. Remove mulling mix packet, rinse off and save for another use.  Place mulled cider in fridge to chill overnight.
  3. In gallon pitcher, chop apples and oranges and toss in pitcher.  Add chilled mulled cider and fill to top with orange flavored seltzer.
  4. Serve in chilled glass or over ice.